Nube Restaurant - Entre Cielos Wine Hotel

Surrounded by vineyards with open views of the Andes Mountains, Nube Restaurant is the gastronomic offering of Entre Cielos Wine & Wellness Hotel in Vistalba, Luján de Cuyo.

Its cuisine draws on the flavors and ingredients of Mendoza to create a contemporary, creative concept closely connected to the seasons. Gastronomy, wine, landscape, and wellness come together in a modern and relaxed atmosphere in the heart of Mendoza wine country.

Gastronomy

Nube’s culinary concept is led by chef Martín Luchetti, whose cuisine evolves throughout the year according to the availability of seasonal ingredients.

Fresh, locally sourced ingredients are reinterpreted through a contemporary approach while maintaining a recognizable connection to the flavors and culinary identity of Mendoza.

Entre Cielos’ wellness philosophy also extends to the kitchen. The dishes seek to balance flavor, freshness, and sophistication through thoughtful preparations and a carefully selected range of ingredients.

Guests can currently choose from the à la carte menu or explore three- and five-course tasting menus that provide a broader introduction to Nube’s culinary concept.

Wines

Wine plays a fundamental role in the experience.

The wine list seeks to represent the diversity of Mendoza’s wine regions, with carefully selected labels designed to complement the different dishes.

Nube also offers wine and pairing experiences that introduce guests to different styles, grape varieties, and Mendoza terroirs, connecting the cuisine with the wine-growing landscape surrounding the hotel.

This connection with wine extends throughout the Entre Cielos experience, where guests can also participate in introductory and educational wine activities.

Experiences

Nube is open at different times throughout the day, serving breakfast, lunch, and dinner, along with drinks and special offerings.

Visitors can choose anything from a light meal between activities to a complete dining experience or one of the multi-course tasting menus.

For celebrations and private events, the restaurant also creates customized menus according to the preferences and characteristics of each occasion.

Its location within Entre Cielos makes it possible to combine gastronomy with accommodation, wine experiences, wellness activities, and the hotel’s renowned Hamam Spa.

Selected by the MICHELIN Guide

In 2026, Nube Restaurant was selected by the MICHELIN Guide, which recognized its gastronomic concept and connection to the Mendoza region.

Its cuisine was highlighted for its connection with local ingredients and flavors, as well as its creative and cosmopolitan approach, enhanced by the surrounding landscape of vineyards, trees, and mountains.

The distinction places Nube among the restaurants recommended by the MICHELIN Guide in Mendoza.

Setting

The restaurant occupies a bright, contemporary space within Entre Cielos, surrounded by the property’s vineyards.

Expansive views of the vineyards and Andes are an integral part of the experience, creating a direct connection between the table and the wine landscape of Luján de Cuyo.

Its atmosphere reflects the overall concept of Entre Cielos: design, nature, wine, and wellness in a relaxed setting.

Location

Guardia Vieja 1998 – Vistalba, Luján de Cuyo, Mendoza

Nube Restaurant is located within Entre Cielos Wine & Wellness Hotel, on a vineyard estate just a few minutes from Chacras de Coria.

Highlights: Contemporary cuisine · Local and seasonal ingredients · Chef Martín Luchetti · Three- and five-course tasting menus · Mendoza wine list · Wine pairings · Breakfast, lunch, and dinner · Vineyard and Andes views · Selected by the MICHELIN Guide 2026.